If you’ve been crossing the causeway for a taste of Malaysia’s famous Oriental Kopi, your wait is over. This popular Nanyang-style coffeehouse has officially opened its first Singapore outlet at Bugis Junction. Known for its aromatic coffees, buttery egg tarts, and comforting Nanyang dishes, Oriental Kopi promises to be a hit among local foodies.
Location and Ambience
Located on the second floor of Bugis Junction, Oriental Kopi occupies the space vacated by Kogane Yama. Designed to replicate the nostalgic charm of traditional kopitiams, the 100-seat eatery is decorated with marble tabletops, rattan chairs, vintage flower tiles, and shophouse-inspired windows. The ambiance blends old-world charm with modern convenience, offering a cozy spot to enjoy breakfast, lunch, or an afternoon coffee break.
Must-Try Dishes and Drinks
Oriental Kopi’s menu features many of the favorites from its Malaysian outlets. Here are some highlights:
- Oriental Signature Nasi Lemak – S$9.50
A hearty plate with fragrant coconut rice, crispy fried chicken, and sambal, this dish offers great value for its generous portion size. - Double Butter Kaya Toast – S$2.60
Perfectly toasted bread slathered with rich butter and creamy kaya, cut to an exact 1.8 cm thickness for the ideal bite. - Polo Bun – S$4.60
A crumbly, buttery bun filled with cold butter and condensed milk, a must-try for fans of sweet-salty flavors. - Nanyang Curry Chicken Mee Siam – S$10.50
A unique twist on mee siam, served with a rich curry that complements the noodles and tender chicken. - Portuguese Egg Tarts – Price TBA
Made with premium French butter, these egg tarts are a signature item. While the recipe is still being refined for local taste buds, they’re worth keeping on your radar. - Oriental Kopi – S$2 (Hot), S$4.80 (Iced Mocha)
A classic brewed with a blend of Arabica, Liberica, and Robusta beans, the hot Oriental Kopi is a crowd favorite. For something indulgent, try the overflowing iced Oriental Mocha, a coffee-chocolate mix that’s as Instagram-worthy as it is delicious.
Food Souvenirs to Bring Home
In addition to the dine-in menu, Oriental Kopi also offers a selection of food souvenirs, perfect for sharing with loved ones or enjoying at home:
- Traditional Kaya – S$3.50
- Roasted White Coffee Sachets – S$7.50 (box)
- Cheese Pineapple Tarts – S$15.50 (box)
- Traditional Pan Mee – From S$1.80 (packet)
How Does It Compare to Malaysia?
While some items, like the Oriental Kopi, are priced similarly to their Johor Bahru counterparts, other dishes, such as the polo buns, are slightly more expensive in Singapore. However, the quality is consistent, and the larger portions of mains like the nasi lemak and char kway teow make it a value-for-money option in the heart of the city.
What’s Next for Oriental Kopi in Singapore?
This Bugis Junction outlet is the first of eight planned locations in Singapore, with Paradise Group aiming to roll out more branches over the next three years. The team is also working on Singapore-exclusive dishes that will debut in future outlets.
Tips for Visiting
- Go Early: Oriental Kopi has a reputation for long queues, so plan your visit during off-peak hours to avoid waiting.
- Don’t Skip the Coffee: Whether you’re a fan of traditional kopi or looking for a decadent mocha, the coffee here is a highlight.
- Bring Home a Treat: Grab some egg tarts or kaya to enjoy the Oriental Kopi experience at home.
Why Oriental Kopi Stands Out
The arrival of Oriental Kopi adds to Singapore’s growing list of Nanyang coffeehouses, such as Ya Kun Kaya Toast and Toast Box. What sets it apart is its blend of authentic Malaysian flavors, high-quality ingredients, and nostalgic ambiance. Whether you’re craving a hearty meal, a quick snack, or a strong cup of coffee, Oriental Kopi offers a slice of Malaysia right in Singapore.
Visit Oriental Kopi Today
Oriental Kopi’s Bugis Junction outlet is open daily from 10am to 10pm at 200 Victoria Street, #02-50, Singapore 188021. Skip the hassle of crossing the causeway and enjoy a taste of Malaysia in the heart of the city.
